We are presenting the most modern, full and practical study programme for restaurant business specialists!

Entrepreneurship in Restaurant Business is the first level professional higher education programme, which is designed for purposeful young people who are focused on the success and are willing to learn the basics of restaurant business and obtain practical skills for successful career or starting up and managing their own business. Restaurant business is certainly one of the most exciting and interesting ones. Training specialists in this sphere is very topical and provides great opportunities for career growth.

The specific feature of this unique programme is the involvement of professional practitioners in the study process. These specialists not only have rich experience in the catering industry but also are able to share their knowledge and skills with students. The content of the study programme is designed in order to provide deep theoretical knowledge in the fields of economics, management, and law and to form the necessary professional competence for successful organizing and managing of one’s own business and for working as a restaurateur. 

The main accent of the study process is professional preparation in the fields of:

• technological process of catering organization
• culture of guest services
• monitoring and accounting organization
• marketing and management of an enterprise

Mastering the specialization provides lectures, practical training, and students’ independent work including professional practical training in the best restaurants of Latvia and Europe. Besides this, students have the unique opportunity to master different programmes of professional development and to improve their skills attending different courses and seminars. 

Having finished the Entrepreneurship in Restaurant Business study programme the graduates can continue their studies as third year students of Bachelor’s Degree study programme Business Administration Hospitality management at the ISMA.  

Course Duration: 2 years

Awarded Qualification: catering service specialist